Introducing Our New Cocktail Menu!
The seasons are changing and so is our cocktail menu! We wanted to bring fresh flavors and new recipes to you, so that’s exactly what we did! Read below to see all the drinks we’ll be serving up:
Oh, doesn’t this just sound like summertime? We think so! Made with Berthoud’s Hale and Bradford Bourbon, Lemon, and Simple Syrup, this drink will go down ever so smooth, just when you need it the most.
The Paloma is such a house favorite, there was no way we could take it away. With Tequila, Grapefruit, Orange Liqueur, Cinnamon Simple Syrup, and Lime, you’ll be in heaven!
Five Tables Sangria
Created in Spain, inspired by our Loveland locals. We wanted to bring this classic recipe to our menu and put our own Five Tables touch on it. Red Wine, Orange Liqueur, Cognac, Pineapple, Orange, and Soda Water.
Looks like we’re getting tropical over here! Some say, the only thing Colorado is missing is a beach. I think we’ll be fine with a mountain view and this drink that’s made with Spiced Rum, Silver Rum, Pineapple, Orange, and Raspberry.
Black Raspberry Martini
As classy as they come. While Black Raspberry Liqueur may be the shining star of this cocktail, it is also paired with Lemon, Orange Liqueur, Bitters, and Vodka.
Can we say that this cocktail is buzzing? The Bee’s Knees is a classic 1920’s cocktail and we thought it was perfectly fitting for the new decade. Made with Bourbon, Lemon, and Honey Simple Syrup, you have to try it!
That’s all folks! See you soon to try one of these fabulous cocktails. Cheers!
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